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Maltitol >

Material: Maltitol, is a type of carbohydrate called a sugar alcohol, or polyol. Maltitol contains half as many calories as sugar and is 90% as sweet. Maltitol is commercially produced from starch for use in baked goods, chewing gum, sugar-free chocolates, confectionery and ice cream. E965.

Grades: 75% and 80% syrup

Packaging: 1,000 ltr IBC’s

Availability: Supplied against specific customer’s request.